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Ionian Islands' fish trade

Category: The National Archives
Type: Misc
Author: Consul Peter Sargent
Type: Foreign Office General Correspondence
Date: 30 September 1786
Year: 1786
Language: English

Abstract:

Quantity of Fish consisting only in Herrings, and Bacalao it all comes here on Greek and Venetian Bottoms from Leghorn, Naples, Venice, and other Ports of the Mediterranean, in small quantities owing to the little consumption the Greeks make; These Islands subject to the Venetian Republick have no sort of connection in regard to the Salt Fish Trade



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